Oregano, Greek
Origanum heracleoticum
Description: Greek Oregano is a highly aromatic perennial herb prized for its bold, spicy flavor and deep green, fuzzy leaves. A staple in Mediterranean cuisine, this robust variety has a stronger, more pungent taste than common oregano, making it the preferred choice for seasoning meats, sauces, and roasted vegetables. In summer, it produces clusters of small white flowers that add charm to herb gardens, borders, and containers.
Wildlife Benefits: Greek Oregano’s nectar-rich blooms attract bees, butterflies, and other beneficial pollinators, making it a valuable plant for biodiversity and ecosystem support.
Medicinal Benefits: Traditionally used for its antibacterial, antifungal, and immune-boosting properties, Greek Oregano is rich in antioxidants and essential oils. Its leaves can be brewed into teas, infused into oils, or used fresh or dried in herbal remedies to support digestion and respiratory health.
Native Status: Native to Greece and the Mediterranean region, Greek Oregano thrives in warm, dry climates and adapts well to Georgia’s growing conditions.
Pollinator Friendliness: The summer-blooming flowers provide an extended nectar source, ensuring a steady food supply for bees and other pollinators.
Planting Guidelines:
Height: 12–24 inches
Spacing: 12–18 inches
Sun/Shade: Requires Full Sun
How to Grow: Greek Oregano thrives in well-drained, sandy, or rocky soil and prefers drier conditions. Water sparingly, as overly rich soil and excessive moisture can reduce its flavor intensity. Frequent harvesting encourages bushier growth and prolongs the plant’s productive season.
Bring bold Mediterranean flavor, medicinal benefits, and pollinator support to your garden with Greek Oregano—a powerhouse herb that’s as practical as it is fragrant.
Available in 2.5 inch and 4.25 inch (quart) pots.
Origanum heracleoticum
Description: Greek Oregano is a highly aromatic perennial herb prized for its bold, spicy flavor and deep green, fuzzy leaves. A staple in Mediterranean cuisine, this robust variety has a stronger, more pungent taste than common oregano, making it the preferred choice for seasoning meats, sauces, and roasted vegetables. In summer, it produces clusters of small white flowers that add charm to herb gardens, borders, and containers.
Wildlife Benefits: Greek Oregano’s nectar-rich blooms attract bees, butterflies, and other beneficial pollinators, making it a valuable plant for biodiversity and ecosystem support.
Medicinal Benefits: Traditionally used for its antibacterial, antifungal, and immune-boosting properties, Greek Oregano is rich in antioxidants and essential oils. Its leaves can be brewed into teas, infused into oils, or used fresh or dried in herbal remedies to support digestion and respiratory health.
Native Status: Native to Greece and the Mediterranean region, Greek Oregano thrives in warm, dry climates and adapts well to Georgia’s growing conditions.
Pollinator Friendliness: The summer-blooming flowers provide an extended nectar source, ensuring a steady food supply for bees and other pollinators.
Planting Guidelines:
Height: 12–24 inches
Spacing: 12–18 inches
Sun/Shade: Requires Full Sun
How to Grow: Greek Oregano thrives in well-drained, sandy, or rocky soil and prefers drier conditions. Water sparingly, as overly rich soil and excessive moisture can reduce its flavor intensity. Frequent harvesting encourages bushier growth and prolongs the plant’s productive season.
Bring bold Mediterranean flavor, medicinal benefits, and pollinator support to your garden with Greek Oregano—a powerhouse herb that’s as practical as it is fragrant.
Available in 2.5 inch and 4.25 inch (quart) pots.
Origanum heracleoticum
Description: Greek Oregano is a highly aromatic perennial herb prized for its bold, spicy flavor and deep green, fuzzy leaves. A staple in Mediterranean cuisine, this robust variety has a stronger, more pungent taste than common oregano, making it the preferred choice for seasoning meats, sauces, and roasted vegetables. In summer, it produces clusters of small white flowers that add charm to herb gardens, borders, and containers.
Wildlife Benefits: Greek Oregano’s nectar-rich blooms attract bees, butterflies, and other beneficial pollinators, making it a valuable plant for biodiversity and ecosystem support.
Medicinal Benefits: Traditionally used for its antibacterial, antifungal, and immune-boosting properties, Greek Oregano is rich in antioxidants and essential oils. Its leaves can be brewed into teas, infused into oils, or used fresh or dried in herbal remedies to support digestion and respiratory health.
Native Status: Native to Greece and the Mediterranean region, Greek Oregano thrives in warm, dry climates and adapts well to Georgia’s growing conditions.
Pollinator Friendliness: The summer-blooming flowers provide an extended nectar source, ensuring a steady food supply for bees and other pollinators.
Planting Guidelines:
Height: 12–24 inches
Spacing: 12–18 inches
Sun/Shade: Requires Full Sun
How to Grow: Greek Oregano thrives in well-drained, sandy, or rocky soil and prefers drier conditions. Water sparingly, as overly rich soil and excessive moisture can reduce its flavor intensity. Frequent harvesting encourages bushier growth and prolongs the plant’s productive season.
Bring bold Mediterranean flavor, medicinal benefits, and pollinator support to your garden with Greek Oregano—a powerhouse herb that’s as practical as it is fragrant.
Available in 2.5 inch and 4.25 inch (quart) pots.