Dried Mountain Mint
Meet your new apothecary staple — a refreshing, native mint blend made from dried Hoary, Hairy, and Clustered Mountain Mint. With a crisp, invigorating aroma and a wild minty flavor (like peppermint with its hiking boots on), this trio brings bold herbal energy to your tea rituals, tincture blends, and self-care moments. Known to ease digestion, calm the nerves, soothe headaches, and even help keep bugs at bay, this dried blend is both mighty and minty.
Uses: Digestive support, calming anxiety, headache relief, breath freshening, natural bug repellent
Herbal compliments: Lemon balm, elderflower, catnip, chamomile
Instructions for Use:
For Teas:
Use 1–2 tablespoons of dried Mountain Mint per cup of boiling water. Brew solo for a bold minty infusion, or pair with soothing herbs like lemon balm or chamomile. Steep for 10–15 minutes, strain, and add honey or lemon to taste. A perfect companion for post-meal digestion or a midday refresh. 🍃☕
For Tinctures or Salves:
Infuse in oil or high-proof alcohol to create calming tinctures or skin-soothing salves. Also a great addition to DIY herbal bug sprays or digestive bitters.
Tip for herbal tea beginners: Add a spoonful to a loose leaf tea you already love — green, black, or white teas make a great base for building your own blends.
Meet your new apothecary staple — a refreshing, native mint blend made from dried Hoary, Hairy, and Clustered Mountain Mint. With a crisp, invigorating aroma and a wild minty flavor (like peppermint with its hiking boots on), this trio brings bold herbal energy to your tea rituals, tincture blends, and self-care moments. Known to ease digestion, calm the nerves, soothe headaches, and even help keep bugs at bay, this dried blend is both mighty and minty.
Uses: Digestive support, calming anxiety, headache relief, breath freshening, natural bug repellent
Herbal compliments: Lemon balm, elderflower, catnip, chamomile
Instructions for Use:
For Teas:
Use 1–2 tablespoons of dried Mountain Mint per cup of boiling water. Brew solo for a bold minty infusion, or pair with soothing herbs like lemon balm or chamomile. Steep for 10–15 minutes, strain, and add honey or lemon to taste. A perfect companion for post-meal digestion or a midday refresh. 🍃☕
For Tinctures or Salves:
Infuse in oil or high-proof alcohol to create calming tinctures or skin-soothing salves. Also a great addition to DIY herbal bug sprays or digestive bitters.
Tip for herbal tea beginners: Add a spoonful to a loose leaf tea you already love — green, black, or white teas make a great base for building your own blends.
Meet your new apothecary staple — a refreshing, native mint blend made from dried Hoary, Hairy, and Clustered Mountain Mint. With a crisp, invigorating aroma and a wild minty flavor (like peppermint with its hiking boots on), this trio brings bold herbal energy to your tea rituals, tincture blends, and self-care moments. Known to ease digestion, calm the nerves, soothe headaches, and even help keep bugs at bay, this dried blend is both mighty and minty.
Uses: Digestive support, calming anxiety, headache relief, breath freshening, natural bug repellent
Herbal compliments: Lemon balm, elderflower, catnip, chamomile
Instructions for Use:
For Teas:
Use 1–2 tablespoons of dried Mountain Mint per cup of boiling water. Brew solo for a bold minty infusion, or pair with soothing herbs like lemon balm or chamomile. Steep for 10–15 minutes, strain, and add honey or lemon to taste. A perfect companion for post-meal digestion or a midday refresh. 🍃☕
For Tinctures or Salves:
Infuse in oil or high-proof alcohol to create calming tinctures or skin-soothing salves. Also a great addition to DIY herbal bug sprays or digestive bitters.
Tip for herbal tea beginners: Add a spoonful to a loose leaf tea you already love — green, black, or white teas make a great base for building your own blends.