Amaranth, Hopi Red Dye
Amaranthus cruentus
Description: Hopi Red Dye Amaranth is a striking heirloom variety known for its deep red stems, vibrant burgundy leaves, and tall, feathery flower plumes. Traditionally grown by the Hopi people for its rich red pigments used in dye-making, this fast-growing annual is both ornamental and edible. Its young leaves are tender and nutritious, while its seeds can be harvested as a protein-rich grain. With its dramatic color and multi-purpose uses, Hopi Red Dye Amaranth is a beautiful and functional addition to gardens and landscapes.
Wildlife Benefits: Amaranth’s pollen-rich flowers attract bees, butterflies, and other beneficial pollinators, while its seeds provide a valuable late-season food source for birds.
Medicinal Benefits: Traditionally, Hopi Red Dye Amaranth has been used for its dye-making properties, but like other amaranth varieties, it is rich in vitamins, minerals, and antioxidants. The leaves and seeds are nutrient-dense, supporting overall health and well-being.
Native Status: Native to the Americas, Hopi Red Dye Amaranth thrives in warm climates and is well-suited to Georgia’s growing conditions.
Pollinator Friendliness: Its long-lasting, pollen-filled flower plumes provide a reliable nectar and pollen source for bees, butterflies, and other pollinators.
Planting Guidelines:
Height: 4–6 feet
Spacing: 12–18 inches
Sun/Shade: Requires Full Sun
How to Grow: Sow seeds directly in the garden after the last frost, as Amaranth prefers warm soil. It thrives in well-drained soil and requires minimal watering once established. For best leaf production, harvest young greens regularly. Allow flower plumes to mature fully for seed harvesting or leave them for wildlife.
Grow Hopi Red Dye Amaranth for its bold color, culinary versatility, and pollinator support—a stunning and resilient plant with deep cultural significance.
Available in 2.5 inch pots
Amaranthus cruentus
Description: Hopi Red Dye Amaranth is a striking heirloom variety known for its deep red stems, vibrant burgundy leaves, and tall, feathery flower plumes. Traditionally grown by the Hopi people for its rich red pigments used in dye-making, this fast-growing annual is both ornamental and edible. Its young leaves are tender and nutritious, while its seeds can be harvested as a protein-rich grain. With its dramatic color and multi-purpose uses, Hopi Red Dye Amaranth is a beautiful and functional addition to gardens and landscapes.
Wildlife Benefits: Amaranth’s pollen-rich flowers attract bees, butterflies, and other beneficial pollinators, while its seeds provide a valuable late-season food source for birds.
Medicinal Benefits: Traditionally, Hopi Red Dye Amaranth has been used for its dye-making properties, but like other amaranth varieties, it is rich in vitamins, minerals, and antioxidants. The leaves and seeds are nutrient-dense, supporting overall health and well-being.
Native Status: Native to the Americas, Hopi Red Dye Amaranth thrives in warm climates and is well-suited to Georgia’s growing conditions.
Pollinator Friendliness: Its long-lasting, pollen-filled flower plumes provide a reliable nectar and pollen source for bees, butterflies, and other pollinators.
Planting Guidelines:
Height: 4–6 feet
Spacing: 12–18 inches
Sun/Shade: Requires Full Sun
How to Grow: Sow seeds directly in the garden after the last frost, as Amaranth prefers warm soil. It thrives in well-drained soil and requires minimal watering once established. For best leaf production, harvest young greens regularly. Allow flower plumes to mature fully for seed harvesting or leave them for wildlife.
Grow Hopi Red Dye Amaranth for its bold color, culinary versatility, and pollinator support—a stunning and resilient plant with deep cultural significance.
Available in 2.5 inch pots
Amaranthus cruentus
Description: Hopi Red Dye Amaranth is a striking heirloom variety known for its deep red stems, vibrant burgundy leaves, and tall, feathery flower plumes. Traditionally grown by the Hopi people for its rich red pigments used in dye-making, this fast-growing annual is both ornamental and edible. Its young leaves are tender and nutritious, while its seeds can be harvested as a protein-rich grain. With its dramatic color and multi-purpose uses, Hopi Red Dye Amaranth is a beautiful and functional addition to gardens and landscapes.
Wildlife Benefits: Amaranth’s pollen-rich flowers attract bees, butterflies, and other beneficial pollinators, while its seeds provide a valuable late-season food source for birds.
Medicinal Benefits: Traditionally, Hopi Red Dye Amaranth has been used for its dye-making properties, but like other amaranth varieties, it is rich in vitamins, minerals, and antioxidants. The leaves and seeds are nutrient-dense, supporting overall health and well-being.
Native Status: Native to the Americas, Hopi Red Dye Amaranth thrives in warm climates and is well-suited to Georgia’s growing conditions.
Pollinator Friendliness: Its long-lasting, pollen-filled flower plumes provide a reliable nectar and pollen source for bees, butterflies, and other pollinators.
Planting Guidelines:
Height: 4–6 feet
Spacing: 12–18 inches
Sun/Shade: Requires Full Sun
How to Grow: Sow seeds directly in the garden after the last frost, as Amaranth prefers warm soil. It thrives in well-drained soil and requires minimal watering once established. For best leaf production, harvest young greens regularly. Allow flower plumes to mature fully for seed harvesting or leave them for wildlife.
Grow Hopi Red Dye Amaranth for its bold color, culinary versatility, and pollinator support—a stunning and resilient plant with deep cultural significance.
Available in 2.5 inch pots